Homemade Root Beer
Ingredients
1 3/4 cups/425 mL sugar
2 1/4 cups/560 mL water
2 tbsp/30 mL Watkins Root Beer Extract
Directions
Root Beer Syrup: Combine sugar and water in small saucepan; heat and stir until mixture starts to boil. Remove from heat and cool to room temperature; add Root Beer Flavor and mix thoroughly. Place in well-sealed container and keep in refrigerator.
Root Beer: Place 1/3 cup/80 mL of the syrup into a glass. Add 5 fl. oz./150 mL of club soda or sparkling water. Fill glass with ice. Enjoy!
Note: This makes a light colored root beer.
If desired, you can add liquid caramel color if available in your area.
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