Oatmeal Molasses Cookies
Ingredients
1/4 cup/60 mL butter or margarine, softened
3/4 cup/180 mL sugar
1/4 cup/60 mL dark molasses
1 egg
1 tsp/5 mL Watkins Original Double-Strength Vanilla
1/2 tsp/2.5 mL Watkins Butter Extract
1-3/4 cups/425 mL all-purpose flour
1/2 tsp/2.5 mL baking soda
1/4 tsp/1.2 mL salt
1 cup/250 mL rolled oats
1-1/2 tsp/7.5 mL Watkins Pumpkin Pie Spice
Watkins Cooking Spray
Directions
Preheat oven to 350ºF/180ºC. Mix together butter and
sugar in large bowl until well mixed. Add molasses, egg and extracts; mix
well. Combine remaining ingredients and add to molasses mixture; mix well.
Drop by tablespoonfuls 2 inches/5 cm apart on cookie sheet sprayed with
Watkins Cooking Spray. Bake for 10 minutes or until lightly browned.
Cool slightly on cookie sheet then remove to wire rack and cool completely.
Makes 30 cookies.
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